Fragrant Brinjal in Claypot 鱼香茄子煲
SGD 13.00
Sambal Kang Kong 马来风光
SGD 11.00
Stir-fried Nai Bai with Garlic 蒜片炒奶白
SGD 11.00
Stir-fried Beansprout with Salted Fish 咸鱼银芽
SGD 11.00
Stir-fried Mixed Vegetable with Seafood 海鲜炒什菜
SGD 13.00
Stir-fried Chives & Bean Sprout with Salted Fish 青龙菜豆芽炒成鱼 👍
SGD 13.00
Sambal Petai 参巴臭豆 🌶️
SGD 15.00
Mixed Vegetables 罗汉斋
SGD 13.00
Chinese Spinach with Superior Stock 上汤苋菜
SGD 13.00
Baby Kai Lan with Beef 牛肉小芥兰
SGD 15.00
Stir-fried Broccoli with Scallop 西兰花伴带子
SGD 16.00
Four Kings 四大天王 🌶️
SGD 15.00
Stir-fried French Beans with Dried Shrimps 虾米四季豆 👍🌶️
SGD 13.00
Mushroom with Seasonal Vegetables 香菇扒时菜
SGD 15.00
Fried Sweet Potato Leaves with Fermented Beancurd 腐乳炒番薯叶
SGD 11.00
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